Tea Herbal Pumpkin Pie Chai

A Cup of Appreciation
Traditional pumpkin pie represents appreciation for an abundant harvest. Give thanks for the satisfying bakery aromas and warm chai spices — cinnamon, nutmeg and clove — that enhance the mild, savory notes of pumpkin. Steep a cup of comfort with this herbal chai blend, perfect to enjoy at any time of day for a cozy fall dessert.

Steeping herbal tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour 6 oz of water over the tea bag and steep for 5-7 minutes. Serve hot or let cool and pour over ice.